Donate Food
IMMEDIATE NEED FOR THESE ITEMS:
Listed below are the ongoing items that we are consistently in need of.
We also have an immediate need of the following items: Coffee, tea, flour, mixed vegetables, Ramen noodles, shampoo, shaving cream and body wash.
Items can be donated at the Pantry or placed in the blue bins that are located around campus (see list below).
Snack Foods
- Granola/breakfast bars
- Pudding cups/Jell-O cups
- Chips
- Crackers (plain, PB, & Cheese)
- Juice box
Beverages
- Juice
- Coffee
- Tea
- Water
- Powdered/dry milk
Starches / Breakfast Foods
- Rice
- Instant Potatoes
- Potato, noodle, rice or pasta dry mix
- Pasta
- Macaroni & Cheese
- Cereal
- Oatmeal/grits (instant)
- Ramen noodles
Ingredients / Condiments
- Sugar
- Flour
- Oil/shortening
- Creamer - dry
- Jelly
- Peanut butter
- Pasta sauce
Canned Foods
- Canned meats/fish
- Beans - canned & dry (pinto/kidney/black/navy)
- Canned tomatoes/sauce
- Potatoes, corn, green beans, peas
- Mixed Vegetables
- Soups
- Fruit (peaches, pears, pineapple)
Sundry / Personal Hygiene
- Toothbrushes/toothpaste
- Mouthwash
- Bar soap/body wash
- Shampoo/Conditioner
- Shave cream/razors
- Diapers/wipes
- Feminine hygiene products
- Can openers - manual
Don't want to donate food, we will gladly accept your monetary donation! You can donate by clicking here:
Food can be dropped off at the following locations:
Main Campus
Roger-Stout Hall
Room 223
Patrick Cooley
439-5016
cooleyp@etsu.edu
Ross Hall
Room 322
Julie Blevins
439-7516
blevinjm@etsu.edu
Sam Wilson Hall
Front Lobby
Julie Sparks
439-5300
sparksjn@etsu.edu
Sherrod Library
Lobby (Next to Stairs)
Tom Fehr
439-6996
fehr@etsu.edu
Wilson-Wallace Hall
Front Lobby
Caitlin Maines
439-7822
maines@etsu.edu
914 West Maple Street
Front Lobby
Janet Stork
439-4203
storkj@etsu.edu
VA Campus
Look for the BLUE Collection Boxes with the Bucky's Logo.
Throughout the year the university will have food drives when you can donate food in lieu of admission fees to campus events, so start saving your cans now.
Just keep in mind, here's a list of what we CANNOT accept:
-
- home canned, vacuum-packed or pickled food
- foods in soiled containers
- perishable foods past a "use-by" date
- foods in sharply dented or rusty cans
- foods in opened or torn containers exposing the food to potential contamination
- unpasteurized milk
- foods with an "off" odor
- foods prepared, cooked, cooled, or reheated at home